Friday, August 30, 2013

Cinnamon bun biscuits



























A cinnamon bun and a biscuit in one?



























These have the flavor of an authentic cinnamon bun, but the texture of a flaky biscuit. They're yummy dunked in coffee or with jam or with nut butter.



























Directions

In a bowl, put the following ingredients:
-1+1/4c + 2 Tbs flour (any kind works)
-3 - 4 packets of stevia
-1 tsp baking powder
-1/4 tsp salt
-2 tsp cinnamon

Mix dry ingredients.
Then add the wet:
-3/4 - 1c almond or soy milk
-5 Tbs earth balance (melted)

Roll into 4 balls, flatten with your fingers or a fork and dust with more cinnamon.

Bake at 350 for about 40-45 minutes.


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