Sunday, October 6, 2013

Pineapple with date caramel






































Did you think I ran out of fruity recipes? Think again! This one is beyond simple and will have your taste buds dancing!

Directions:

Chop one large pineapple.

Date caramel:

In the blender, put in the following ingredients:
-7 to 9 large pitted medjool dates
-Dash of cinnamon
-1/3 cup water

Blend!

Pour caramel sauce all over the pineapple and devour!

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